Sesame seeds, often called "til" in India, are a winter superfood. Packed with nutrients, they provide warmth and energy during the cold months. Rich in healthy fats, proteins, calcium, magnesium, and ...

Makar Sankranti, known as Poush Sankranti in Bengal, is a harvest festival celebrated with traditional fervour and a delectable array of sweets made primarily from freshly harvested rice, date palm ...

Are you a fan of jaggery and jaggery-based sweets? Celebration of Harvest Festivals across India must be your favourite time. Jaggery is often mixed with nuts, coconut, and sesame seeds to create melt ...

The New Year 2025 is for whisky enthusiasts to explore out of their comfort zone. It is time to invest in some flavoured spirits that leave a lingering taste after every sip and glide smoothly down ...

Pongal, the popular harvest festival of Tamil Nadu is all about being grateful to the natural produce, worshipping the natural resources – Sun, rain, and land. To know more about the auspicious dates, ...

Arpita’s family who have made a significant mark in the movie business have also been publicly acknowledged for their outstanding hospitality and their love for good food. "In our family, food has ...

Do you want to make a festive spread for Pongal like a pro? Why don’t you ditch the endless search and refer to these easy-to-follow recipes shared by the best chefs of the country? Follow these ...

Japanese drinking milk after a bath is a tradition with roots in the post-war era. Legends suggest that milk producers looking to increase production targetted public bathhouses. Here is how it all ...

With a nutty flavour, lots of fibre and many nutrients, each millet has the potential to make your desserts healthier. Whether you like a warm serving of halwa or the creamy kheer, here are the best ...

The journey continues! From Mexico’s tamarind coolers to Jamaica’s festive sorrel drink, here are six more iconic beverages to complete your global Dry January adventure. IN OUR PREVIOUS POST, we ...

In Karnataka, Makara Sankranthi is celebrated as a harvest festival called 'suggi habba' in Kannada, where seasonal crops like paddy, ber, sugarcane, hyacinth beans, bajra, brinjal, ridge gourd, and ...

The urgency of breakfasts in the city of Chennai really translates to be the pulse of how people enjoy starting off their day with a hearty breakfast. However, make the most of the harvest festival ...