Face the crop year armed with the latest University of Minnesota research. Each year brings new crop production challenges. As an agricultural professional, keeping up with these new issues is a top ...
At the University of Minnesota Research Updates series held every January, you will find research-based strategies to deal with today's changing pests, diseases, varieties and nutrient and ...
The St. Louis County 4-H Project Bowl Horse will be meeting weekly on Thursdays from 6:30 - 7:30 pm at the Chisholm Baptist Church in Chisholm. Project Bowl is a long-standing program in Minnesota 4-H ...
Consistent efforts in efficiency, financial management, planning and communication enable top producers to weather challenges and thrive over the long term.
Several fungicides are available for use against anthracnose. They may not provide adequate control if there is not good coverage of fruit and leaves. Commercial growers should refer to the Midwest ...
Ruminant stomachs have four compartments: the rumen, the reticulum, the omasum and the abomasum. Rumen microbes ferment feed and produce volatile fatty acids, which is the cow’s main energy source.
Masked hunters are given this name because the immature masked hunter carries dust and debris on its body to camouflage itself. They may appear as walking piles of dust and fluff. It is similar to the ...
Monitoring the transition dairy cow helps producers to recognize signs of trouble before it starts. The transition period is 60 days before calving and 30 days after calving. Transition cow management ...
The Anoka County 4-H Shooting Sports/Wildlife Committee offers a variety of shooting and wildlife activities for 4-H youth in grades 3 and up. These classes offer 4-H'ers the opportunity to learn ...
Provide supplemental heat when coop temperatures fall below 35 degrees F. Collect eggs as soon as you can and throw away any with cracked shells. Make sure your chickens have free access to fresh, ...