Cooking too much pasta is not a tragedy, but instead... an opportunity. No, that's not a mistake. Turn flaws into advantages, ...

On the menu, there was Janhvi's favourite ragi parantha, made with sweet potatoes. We also spotted other delicious items like noodles topped with veggies, steamed rice, two types of pasta, smoked fish ...

Recently, Rohit Saraf had shared a video on Instagram showcasing Janhvi's enthusiastic cooking process, where she was seen preparing the sauce while boiling pasta in another pot. Dressed casually ...

Boost your energy with these power-packed Ragi Millet Ladoos that are the perfect sweet snack for weight loss and wellness. Recipe inside Want to stay healthy without giving up sweets? Try this 5 ...

Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great project for a ...

Finger millet (ragi) stands out for its exceptional calcium content, boasting 364 mg per 100 grams – a figure that surpasses most other grains and even milk, which contains about 120 mg per 100 ...

Pasta can be bad for cholesterol, as can other refined carbohydrates such as white bread and white rice. Pasta doesn't contain cholesterol, but it is high in carbohydrates. Some types of carbohydrates ...

Chef Vikas Chawla aka ‘The Millet Chef’ On How Millets Are An Great Example Of Sustainable Cooking In Today’s Time Kriti Sanon's Rs 4 Lakh Saree With Aari And Zardozi Embroidery Is The Ultimate ...