Gongura Pachadi (Roselle leaves pickles) Gongura Pachadi (instagram) This is an Andhra speciality made with Roselle leaves and is perfect for someone who likes spicy and tangy pachadis.
Onam is the annual harvest and cultural festival celebrated by the Hindu community, especially in Kerala. The festival is commemorated during the Chingam month of the Malayalam Solar Calendar. This ...
A complete sadya includes a wide variety of dishes like banana, papad, dal, ghee, rice, sambar, avial, koottukari, pachadi, khichdi, and two types of payasam. To advertise here, Contact Us This ...
The Onam Sadhya here will be prepared in the Nirapara tradition to symbolise prosperity and abundance, and will include an array of vegetarian dishes like Avial, Olan, Thoran, Pachadi and Payasam.