Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...

The bold and tangy taste of garlic is part of what makes it so popular. This herb may offer some health benefits, including lowering cholesterol levels and possibly lowering the risk for heart ...

Even the simplest dish can use a gourmet upgrade. This beloved, pungent ingredient can give classic tuna salad an added boost ...

If you love sprucing up tasty meals with garlic, you'll need to have one of the best garlic presses. Besides crushing garlic, a good garlic press should be easy to grip, allows you to get the most ...

The largest pickle festival in Canada touches down in Toronto this weekend, and here are all the briny and beautiful things ...

Flavoursome garlic is an essential ingredient in so many recipes. Easy to grow in the garden, it doesn’t take up too much space and it can be started off in the autumn or late winter in the ground or ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Toppers Pizza on 1100 Mississippi St. is spicing up the pizza topping conversation with its new pickle pizza and Picklestix ...

In fact the masala of the bharwa lal mirch is so versatile that I use it often to make an instant garlic and chilli pickle with it, with a generous drizzle of raw mustard oil and also use it to ...

This pickle takes the dish to the next level, offering a fresh contrast to the richness of the pork. Sweet Pink Lady apples are the ideal choice – they have just the right amount of natural sweetness, ...