Here is Lajjaya's recipe for Soybean Kachoris, a savoury dish from Kullu, that contains a stuffing of the ground nutty legume ...

Karwa Chauth will be celebrated on October 16, 2024, and people are busy preparing for it and deciding on the menu. One ...

To complete idli snacks, you need chutneys to elevate the flavour and improve the dining experience. From exploring classic ...

Add cinnamon, cloves, star anise, bay leaves, black peppercorns, thyme, coriander, and paprika to pot. Toast for 1 minute.

Grind the palak with the green chilly, in a mixer/blender, into a fine paste. Keep aside. Cut the paneer into 1-inch cubes.

Discover the health benefits of egg curry and explore five unique regional varieties from India. This article provides ...

The new recipe book from social enterprise Cook for Good is full of delicious soups by celebrated chefs and community members ...

1.5 cups boiled chana 1 boiled beetroot (large) 1 small onion 2-3 green chillies 1 inch ginger 2 tbsp coriander leaves ...

Chicken Changezi is a classic North Indian dish with its roots in the Mughal era. Here’s a step-by-step guide to making this ...

INGREDIENTS FOR THE FILLING  Chicken  chunky mince 500gms Refined Oil 15ml Salt 3gms Kashmiri Red Chilli Powder 5 gms Coriander powder 5gms Garam Masala 3gms Kasuri Methi 2 gms Amchur Powder 2gms ...

The sea snail fishing season begins, the chef of the Opera restaurant in Turin proposes a recipe that ennobles the raw material and in the combination with coriander makes it a gourmet dish ...

This helps absorb excess oil and makes the skin look bright and shiny. Did you know that coriander can be your go-to natural sunscreen? You heard us. The abundance of minerals, antioxidants and ...