Use your canned enchilada sauce to bring this tradition to Mexican cuisine. To speed up your baking time, you'll want to properly prepare your peppers for stuffing. You can do this in one of three ...
Pumpkin averages about 40 calories per cup. To roast pumpkin seeds, separate the seeds from the pulp and rinse thoroughly. Try adding pumpkin pulp to black bean tacos or enchiladas for a different ...