1.1 Fastest growing segment: Salted pretzels, a beloved snack with a unique twisted shape and savory, salty flavor, are crafted from yeasted dough and boiled in baking soda solution before baking.

Most everyone working in the shop is a cousin and they all know each other well, just as they know the art of making delicious pretzels. Speedy assembly is important, especially on New Year's Eve ...

The technique for shaping pretzels is tricky, but once you’ve got the hang of it you’ll return to this recipe time and again. There’s enough dough for six sweet orange and poppy seed ...

The result is a crunchy, chip-like snack that's perfect for dunking into melted cheese or your favorite dip. Keep in mind that this trick works best with bite-size pasta shapes like shells ...

If you tend to eat trail mix too quicky, try enjoying nuts and seeds that are regularly sold in their shells, like pistachios ... munchies on their own. Plain pretzels (in various shapes and sizes) ...

The stories you care about, delivered daily.

Now that it's too cold outside, the cosy feeling inside the home makes us crave those snacks more. But if you are looking for a unique snack recipe to pair with your chai today, then we have something ...