Layer the rhubarb and strawberries with a sprinkling of sugar and repeat until all of the fruit is in the tart case. If the rhubarb is bitter, you may need a bit more sugar. Roll out the rest of ...
Beat until smooth and thick. Spoon the cake batter into the prepared tin. Top with the rhubarb, pressing it down gently. Sprinkle with the reserved 3 tablespoons of sugar. Bake for 1 hour 15 ...
Meanwhile, dip your fingers in flour. Spread the smaller piece onto the plate. Scatter the finely chopped rhubarb all over the base, egg-wash the edges and sprinkle the rhubarb with the granulated ...
Forced rhubarb is sold from January until March, when outdoor-grown rhubarb takes over. The latter can become coarse in late summer. Choose pert looking stems and avoid any limp or slimy-looking ...
There he shared with us his recipe for strawberry and rhubarb crumble, a delicious seasonal recipe made using the best of British and French ingredients - with French Gariguette strawberries and ...
Save this recipe for later Add recipes to your saved list and come back to them anytime. Here’s a cake to celebrate spring, bursting with the bright flavours of strawberries, coconut and lime.
Formerly known as project Strawberry or Q*, this is a reasoning model that takes a prompt and thoughtfully works through how to solve it step-by-step, rather than generating a response token by token.