Pour around 4 cups of water, enough to cover the potatoes, sprinkle with salt and boil. 2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When ...
This recipe is extremely versatile ... View our Youtube Page (Opens in a new tab) In a few easy steps, you can make an irresistible stuffed French toast your family (or just you!) ...
Make the simple syrup: In a saucepan, combine sugar and water. Simmer over high heat, stirring occasionally, until sugar dissolves. Cool and bottle. Simple syrup will keep for about a month. Make ...
Note: Double straining removes any leftover ice chips making the cocktail smooth and easy to drink with effervescence from the champagne, she says. “Traditional French 75 recipes are presented ...