You could also follow the recipe as is, and include the mussels with the rest of the ingredients as a bonus. If you're a fan of the creamy seafood salad from the fish counter at the grocery store ...

Discard any mussels that remain closed. Add the double cream and cook for a further minute. Scatter with the chopped parsley and serve in deep bowls.

Wash the mussels under plenty of cold ... Remove the bouquet garni, add the cream and chopped parsley and remove from the heat. Spoon into four large warmed bowls and serve with lots of crusty ...

The recipe starts with a base of arborio rice ... which is perfect for achieving the creamy risotto texture. For the seafood, you'll need fresh mussels, calamari rings, bay scallops, and whole shrimp.

Whether you're living large or sticking to a budget, every meal should taste like a million bucks. That's why we put together ...

New Zealand green-lipped mussels must be one of the best examples of marketing success when it comes togood, easily available, additive-free, cheap, and I would think organic, food. If you take ...

clams and mussels all simmer together in a flavorful broth, perfect for any time of year. One of our favorite seafood soups is a creamy coconut version packed with Thai flavors. Shrimp and ...

Most of us agree that the air fryer is a welcome addition to our kitchen gadget collections, but there's a good reason you ...

On each slice, place 2-3 mussels, a piparra and a lemon slice. Finish with a squeeze of lemon juice, drizzle of mussel oil from the can and black pepper.

There are a million ways to cook a seafood boil, with all different kinds of shellfish and sausage to include, but really amp ...

The recipe is ever-varying. According to the Kinsale Good Food Circle, good chowder starts with cream and wine ... including prawns, lobster, mussels, and clams. Many chowders also featured ...