This info will come in clutch the next time you make scampi, gumbo, cioppino, popcorn shrimp. 🍤 Although it pales in comparison to our consumption of chicken and beef (101 pounds and 58 pounds per ...

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Carnival updates its special lunch for its Diamond-level VIFP guests every four months and has just released a new menu.

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The Mussel and shellfish in the Cioppino is stale, the stake is like rubber. In the last lunch, a couple order a salad and it has a live "spider" in it. and we have "flies" flying around.