Drain off once the paneer turns golden brown and crunchy. Keep aside. In a large wok, heat 2 tbsp oil. Add 5 cloves garlic, 1 inch ginger, 2 chilli, 2 tbsp spring onion. Stir fry on high flame. Also, ...
While the menus change periodically, popular mainstays include the char-grilled Paneer with onion sauce, where the cottage cheese is flown in fresh from ... grilled Indian cottage cheese marinated ...
Lunch is served 12pm - 5pm (Monday to Saturday) and items on the menu at time of writing include small plates like garlic bread, onion rings and nachos (any 3 for £16), lunch deals priced at £11 ...