2. Whisk ketchup, water, Worcestershire, mustard, and remaining 1 teaspoon soy sauce in small bowl; set aside. Spread panko ...

The perfect bowl of homemade fried rice comes down to the type of rice you make it with. But what's the best, and what's the ...

you can use half a finely chopped brown onion instead, and fry at the same time as the pepper. This dish isn’t quite as crispy as traditional egg fried rice as the rice is warm when it is used.

This Chicken Fried Rice recipe is quick and easy and makes use ... You can use any type of rice you like: brown, white, ...

“Since then, the recipe has spread among my in-laws.” Atikah added that her husband, Datuk Lokman Teh, is also fond of her fried rice. However, her family in Singapore has lost their appetite ...

If you are making rice just to use for fried rice, start with the right type of rice depending on the style of fried rice you’re making. For example, Chinese-style fried rice typically uses ...

In this recipe, a smidge of mayonnaise stirred into cold day-old white rice separates the grains; when fried, this lubricated rice browns beautifully with zero oil splatter (because there is no oil).