Hard abrasives grind away a blade’s dulled edge to form a smoother, sharper one. Carbide and ceramic are two common and ...

But this knife can be desperately infuriating in its trickiness to sharpen. This is the serrated knife – a fiercely toothy blade with a saw-like edge. Serrated knives come in all sizes for a ...

As with any kitchen tool, what you put in is often what you get out: A little over $10 can get you measurable improvements to your blade, while spending a lot more will get you a knife sharpening ...

If Goldilocks were a knife and EDC enthusiast — and she should be, what with all the time she spends in the forest — she’d have trouble finding fault with this blade material. Latest example? The ...

A sharp knife is a joy to use ... knives sharp is key to working with them both safely and effectively, but to sharpen by hand requires patience and skill. [CNC Kitchen] instead decided to ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

We tested popular manual and electric knife sharpeners from Anysharp, Global, Lakeland and more to see how well they could sharpen a dulled knife edge. Our tests revealed a big difference across ...

However, I will say that I have been a prolific purchaser of cutlery since I got my first knife at age 5. I even started a sharpening business years ago just to fund my “hobby.” If you don’t want a ...

We put 42 top-rated knife blocks to the test to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

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