This vegan version of fried rice makes the most of the kimchi that you might have forgotten about in your fridge; aged kimchi (also called old kimchi) has a stronger favour than the stuff that's ...

Biryani is a popular dish in India and Pakistan. This is the most flavorful and... The post Vegan Biryani appeared first on ...

Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell ...

If following the Budget vegan meal plan for one, you will have cooked rice leftover from the chilli no carne recipe. Alternatively, cook and cool 50g/1¾oz long grain rice (ideally a few hours in ...

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

Thukpa, a hearty noodle soup, originates from the Himalayan region, particularly within Nepali and Tibetan cultures.

Fried rice tastes best with summer corn ... Eating in New York City Can a vegetarian dine well in New York? We put some of the city’s best restaurants to the test. Priya Krishna, one of our ...

Starting off as a place making food to present to monks or for charity, it has turned into a vegan restaurant on Charoen Nakorn Soi 35. Many of their plant-base ...

Yaowarat is the place to go for all kinds of vegetarian street food in Bangkok year round, but especially at this time. From morning to early night, try comfort food like kuay cha ...