His classic chicken salad, which he shared on the Rachael Ray show a few years ago. Per usual, Pépin uses common ingredients ...

Slice the chicken breasts and scatter on top of salad. Drizzle with the balsamic vinegar and squeeze the lemon juice over. Season with black pepper and serve. If you want to serve your salad cold ...

Sparks reportedly spent the morning of the interview preparing chicken salad at his North Carolina home. The ingredients started out standard and tame: The best-selling author chopped up two ...

Scatter over the toasted pine nuts, micro salad and basil leaves to finish. Tip 1: The chicken is best mixed in the dressing a day ahead to allow the flavours to infuse, while the salad should be ...

But the truth is that a salad is not always your best calorie bet. Consider: A chicken Caesar salad at Chili’s (loaded with salad dressing, croutons, cheese, and chicken) will set you back 1,010 ...

Ina Garten reveals her favorite recipe and shares advice for aspiring home cooks in an exclusive interview with TODAY.com.

This kale salad with crispy potatoes ranks pretty high on my list of most-repeated recipes. It has so many textures, a great balance of flavor, and it’s actually filling. However, one of the ...