This recipe is as much as a feast for the eyes ... You will never look at curry the same way after you try this yellow tempeh ...

Bok choy, a type of Chinese cabbage, is a cruciferous vegetable and nutritional powerhouse just like other dark-green, leafy ...

And what is better than a warming curry to soothe sickly souls? This kimchi recipe is the perfect pick ... Adding crispy tempeh to the dish gives an extra crunch but, most importantly, a big ...

Tempeh is normally sold frozen: under no circumstances should it be re-frozen if previously defrosted.

Don’t sleep on tempeh if you’re looking for delicious, protein-packed, plant-based recipes. By now, we all know that we can get more than enough protein from a plant-based diet, which is good ...

These delicious recipes are high in fiber and feature foods rich in probiotics and/or prebiotics for a tasty meal that will ...

Tempeh is tofu’s gnarly brother ... and if you haven’t tried it or liked it before, this recipe may help you see it as something to look forward to. The trick is to cut it into thin strips ...

You can prepare tempeh in various ways, including baking and air frying. It's a good substitute for recipes that call for meat. Avoid tempeh if you have a soy allergy or thyroid condition.

Add to tempeh mixture and sauté to combine flavors and heat through. Remove from heat, season to taste with salt and pepper, fold in remaining basil and serve warm or chilled. Recipe from Clean ...

The term 'curry' itself isn’t really used in India, but it was adopted by the British to categorise a number of different Indian soup or stew dishes, nearly always containing onions, garlic ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...