Don't cut all the way through the flesh. Repeat with the remaining prawns. For the sweet and sour sauce, pour the vinegar into a small pan (not aluminium) over a medium heat. Add the sugar and ...

Heat a wok until smoking, then add two tablespoons of the groundnut oil. Add the prawns and stir-fry for 3-4 minutes, or until the prawns are pink and just cooked through. Remove from the wok and ...

Egg rolls make a fitting side dish for this sweet and sour pork, and if you are looking for a light and flavorful starter, why not fry up some homemade shrimp toast? How Can This Crispy Sweet And Sour ...

If you’re craving a tropical getaway, this Coconut Shrimp recipe, inspired by Red Lobster, will transport you straight t ...

O’DONNELL’S has just introduced the latest addition to the Crinkle Cut Furrows family – and fans are loving it. O’Donnells ...

Last week’s Hot and Sour Broth Base  recipe has so much flavor that you can sip a mugful diluted in stock. It’s also the ...

It’s an awesome meal, a set-it-and-forget-it pot roast that leads to a tangle of beef in a fiery gravy with real depth and ...

Spend under RM20 at 109-year-old post office-turned-kopitiam for juicy Hainanese chicken chop & Penang prawn noodles appeared ...

Sophy’s Thai & Cambodian Cuisine opens at 10 every morning of the week — early enough for the many Cambodia Town locals who ...

Here are some of the best Chinese restaurants in Martin, St. Lucie and Indian River counties: Popular items include General ...

Ube, the yam used to make strikingly purple desserts, is a traditional Filipino ingredient that has become ubiquitous in ...

The menu features a wide variety of chicken, beef, shrimp and tofu dishes ... egg foo young and sweet and sour dishes, along with various vegetable, pork, beef, seafood and chicken entrees.