Saag Gosht is lip-smacking curry of juicy and succulent mutton pieces cooked with coarsely pureed spinach and some aromatic spices. It is best served with chapati, naan or even tandoori roti. You can ...

Explore the authentic flavours of Rajasthani spice mix infused in succulent mutton pieces. This one will dazzle at your dinner table! Serve it with Onion rings and mint chutney.

Dr. Zhiying Shan is a Professor in the Department of Kinesiology and Integrative Physiology and Adjunct Professor in the Department of Biological Science, as well as the Department of Biomedical ...

Architect Ketty Shan, founder of design studio Atelier Shan, did all this and more, working closely with her colleagues, clients, a team of artisans and Lamma contractor Tam Kam-fai.

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He further said the authority discarded a huge cache of unwholesome food including 15,500kg adulterated spices, 3,000kg potato peel, 1,500kg packing reel, Shami Kabab Masala, Achar Gosht ...

Shan-Shan’s research into structural fire engineering aims to explore and understand how fire affects structures. This understanding can inform the design process to improve safety, and make ...

Weijian Shan is the executive chairman of PAG, a leading Asia-focused private equity firm. Prior to PAG, he was a partner of the private equity firm TPG, and co-managing partner of TPG Asia ...

Shan Kanji spent over 15 years as a senior business leader across industrial and technology businesses within Australia and New Zealand. He has experience with startups in the technology, property ...

My research focuses on the intersection of public policy, social equity, and sustainability. I study how public policy can be leveraged to improve environmental quality, to promote the use of clean ...