And when you remove excess water from the tomato, it concentrates its flavor, making it taste more tomatoey. Here’s how to do ...

Every kitchen needs a chef's knife (or cook's knife). It's worth spending a little more to get a good one, because they can be used for so many cutting tasks that you'll wonder why you ever ...

The important thing is that the tomato is firm enough that it won't smush from the knife pressure. Miriam Hahn reveals how to ...

Kitchen Knife Ratings Slice, dice, and chop with the top kitchen knives. No kitchen is complete without a chef's knife, a slicer, a utility knife, and a parer, and a great cutlery set is the ...

Knives are indispensable tools in the kitchen, but you really only need a few. Gordon Ramsay suggests these three types to ...

No, these are bread slicers that'll transform the way you work your bread knife through a store-bought or homemade bread loaf. Easy baking recipes you can make with pantry staples See at Cnet ...

We put 42 top-rated knife blocks to the test to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

Knives can be used to slice food into smaller pieces. They are very sharp, so they have to be used very carefully. Make sure you ask an adult to help you to use a knife safely and always use a ...