You can also swap out milk for cream or half and half. Once you've mixed your glaze to your desired thickness, you can then dip your donuts in the topping. Just make sure to give the glaze enough time ...

Read more: 30 Types Of Cake, Explained In her recipe, Morone uses powdered sugar to make a boozy glaze for coffee cake, but ...

A dusting of powdered sugar adds a dainty textural element to your favorite sweet, and it's one of the best ways to turn your ordinary baked goods into bakery-style ones. Beyond its uses for food ...

No pancake breakfast or elegantly decorated sweet treat would be complete without powdered sugar. Whether you gently sift it over a dessert for a sweet special touch or a wintery appearance akin ...

Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...

Place them in a greased pan and bake until golden brown and firm to the touch. Say, about 15 minutes. Set the pan on a wire rack to cool for 5 minutes. 6. For the glaze, in a small bowl, mix the cream ...

You may need to add more milk for a thinner glaze, or add more powdered sugar for a thicker glaze. Dip each mini muffin / mini donut in the melted butter, and then dip in the cinnamon sugar.