Restaurant-Quality At Home: Mussels in white wine sauce sounds like a restaurant menu item, right? But you can totally make these restaurant-quality mussels right at home! Steamed in flavorful ...

Most of us agree that the air fryer is a welcome addition to our kitchen gadget collections, but there's a good reason you ...

Add the wine and cook until the sauce has reduced by half. Add the mussels and prawns and simmer gently in the sauce for 3-5 minutes until the prawns are pink and the mussel shells open.

Turn up the heat up to medium high and tip in the mussels and clams immediately followed by the dry white wine. Cover with a tight-fitting lid, give the pot a gentle shake and cook undisrupted for ...

Ingredients: 1 pound linguine pasta 1 lobster tail, cooked and chopped 1 pound mussels, cleaned and debearded ... Pour in the ...