Kuchen is the German word for cake. The dough is slightly sweet and fluffy and tasty on its own. But, the toppings are where this recipe gets fun. The cinnamon topping is classic and almost like a ...

The recipe simply requires mixing key lime ... weighing 12 pounds. The popularity of kuchen—German for "cake"—in South Dakota can be traced directly to the German ancestry of over a third ...

Cobblers typically have more a cake-like ... Cobbler (kuchen) has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by ...

At Bettina’s Bakery, the menu has classic bakery fare like muffins and scones, but owners Bettina Scemama and Naun Rivera ...

Roll out a third of the almond paste to make a circle 18cm/7in in diameter and reserve the remainder for the cake topping. Preheat oven to 140C/120C Fan/Gas 1. Grease and line a 18cm/7in cake tin.

to rent a car and explore this area. There is a surprising German heritage, so you'll see signs for "kuchen" (cake). With Puerto Varas as a hub, you can explore great places within a two-hour ...

The mixture should be of a dropping consistency (see recipe tips); if it is not, stir in a little milk. Divide the mixture between the cake tins and gently spread out with a spatula. Bake for 20 ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Claire said: "I'm all for recipes that are quick and easy to make and this air fryer chocolate cake has to be up there as one of the most simplest but also most delicious recipes ever!" ...