Korean purple rice: It is also called black rice" or "forbidden rice," which is a type of whole grain rice with a deep purple ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...

Whether you're using it as a complementary side dish or as the main event of your meal, fried rice is a classic Asian culinary staple. Scholars believe the original recipe came from Yangzhou ...

The steamed sticky rice, made of high-grade materials, including Ca Mau crabs and glutinous roundgrain rice, has attracted many diners despite the sky high price of VND660,000-990,000 per serving.

Somewhere in South Korea, October 1960: South Korean rice farmers use a foot-operated treadle thresher to separate the rice grains from the straw. Rice cultivation has a long history in Korea with ...

Soju is part of a category of Korean alcoholic beverages called sool, of which there are four main variations fermented from different types of rice and grain. “Sool, in Korean, means alcohol ...

As a part of the Leo Gala Series to give wider publicity to Korean culture and promote its beauty beyond the facade, Asia Society Korea brings you the story of the Korean yeot, the traditional Korean ...

Honey and gochujang make up the "sweet" and "spicy" components of this recipe, respectively, and they work perfectly as a ...

This Korean dish of oyster, seaweed and rice soup is something I make when I’m dining alone, because I’m the only one in my household that likes oysters. It’s delicious, and takes only about ...

Some of the best Korean oil cleansers for combating blackheads include Innisfree Green Tea Cleansing Oil, Skinfood Black Sugar Perfect Cleansing Oil, and The Face Shop Rice Water Bright Light ...

We paid $470 for a Michelin-star meal at the Korean restaurant Hansik Goo. The delicious seafood dishes and desserts made the ...