You don’t need walls of French cookware to borrow a page from the legendary chef’s iconic space, new book shows ...

From the microwave to the food processor, the book author and television personality tried many appliances and devices to ...

Bon appetit! Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia… Melissa d'Arabian shares her feelings ...

Julia Child's favorite dessert might not as popular as it once was, but trust us -- it's absolutely heavenly, and you'll want ...

Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...

Zarela Martinez makes poblanos rellenos-- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with Master… Lidia Bastianich makes for Orecchiette con Broccoli ...

It was there that Lagasse learned the ins and outs of traditional Cajun and Creole cooking ... running show still airs today, hosted by chef Tyler Florence and comedian Jack Hourigan. Lagasse Served ...

While Julia Child had her own mayonnaise recipe she could easily have made from scratch, she likely appreciated the ...

With an annual event that has become a favorite among students, Smith celebrates the passion of alumna Julia Child, class of 1934. Author of a dozen cookbooks and host of the long-running PBS ...

Julia Child was a longtime Food & Wine contributor ... and starred on cooking show The French Chef for nine seasons. Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource ...