A delicious and rich version of Jamaican Fruit Cake that is especially popular around Christmas. it is vegan, gluten-free, ...

I like it so much I send it to my mother in Jamaica for her cake," she told The New York Times. While swapping out rum for a red dessert wine has become routine for making Jamaican black cake ...

Allow the cake to cool in the tin. Invert, remove from the tin. Invert again and cool on a wire rack. Preheat the oven to 180°C. Soak the raisins in the rum for 30 minutes. Drain and save the rum.

Copyright © 2024 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

Rustie is also creating a Jamaican Coffee Trifle (with lashings of rum!) as she serves it with a freshly made piña colada. 1. To prepare the cake layer, spread the cake cubes on a tray.

I had to literally start from scratch. I decided to turn my loss into a legacy and to start a cake business. I wanted to reproduce and recreate the rum cake my mum used to make when she was alive.” ...

Enjoy! WHAT: The name of the event alone is enough to get you smackin’ your lips. The third annual Rum Cake and Caribbean Black Cake Fest is returning — appropriately enough — to the Island ...

Pour in the cooled butter mix and the curdled soy milk, and mix until smooth. Divide the cake batter evenly amongst the three prepared tins. Pop in the oven and bake for 26-28 minutes until the ...

Though Jamaican distillers number relatively few today, there’s still a colossal market for them. Between the prolific efforts of major estates and the international rum-blending scene ...

Most recently, Half Moon partnered with Worthy Park, the oldest continually operating Jamaican distillery located in the heart of Lluidas Vale, to create a proprietary rum blend. The Special ...