The answer may be in a humble jar of delicious Italian giardiniera. This blend of pickled vegetables is the perfect addition to your sandwich, antipasto plate, or salad, and provides a vibrant ...
This is my version of Italian giardiniera, or vinegar pickled vegetables. They are great with barbecued or panfried pork, chicken or beef; with cheese in a sandwich or as part of a salad.
And don't limit yourself to sliced cucumbers. F&W's guide to pickled vegetables includes creative recipes such as turnip kimchi, homemade sauerkraut, jicama pickles and more.