Pour the condensed milk into a baking dish and bake. Alternatively, pour it into a double boiler and simmer. Either way, you'll have caramel sauce in about two hours. Or, if you're really scared ...
One man was left utterly gobsmacked when he discovered, after "40 years", the secret behind condensed milk - that it morphs into caramel, or dulce de leche when boiled in water. The TikTok user ...
5. Whisk the extra milk and instant pudding together. In a separate bowl whisk the cream until soft peaks form and fold into the instant pudding. 6. When the custard is cooled, start the layering.
It's impossible to resist a sweet treat that's drizzled with caramel. Whether it's the ooey gooey stickiness or the buttery sweet flavor, you'd be hard-pressed to find a caramel dessert that Ree ...