Do you know where to find the best clam chowder on Cape Cod? Hint: Start at one of the restaurants listed here.

This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...

Any type or combination of seafood can be used in a chowder. The ideal options, however, tend to be meaty and mild filets of a white fish like cod, haddock, or pollock. Fattier filets will also do, ...

If you're a creamy clam chowder fan, then you've got to try this cod version. While the fish is the star, fried bacon bits lend a terrific salty yumminess. And you really can't go wrong with heavy ...

A chowder is an incredibly easy thing to make. Jane Grigson makes the point that this is one perfectly good use for frozen fish. Cook a little ... hunk of haddock or cod per person, cut into ...

It’s not surprising that seafood chowder is an Irish menu staple. Seen as a “poor man’s food” the hearty soup made with cream and seafood is right down Ireland’s alley when it comes to ...

Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.

PORT ANGELES — The Chowder Cook-off at the Dungeness Crab Festival has been canceled. The fundraiser for the Port Angeles Food Bank was to have taken place from noon to 4 p.m. on Sunday.

Make a seafood chowder or add chunks of fish like cod or haddock to vegetable soup for a hearty meal. Upgrade your sandwiches: Try a grilled fish sandwich with your favorite topping, or make a ...

The Kirkland Signature wild cod is an excellent, economical alternative for those who prefer to avoid farmed fish. It's a great addition to any chowder or seafood stew, from bouillabaisse (fish ...

Include fish in soups and stews: This is an excellent way to enhance flavor and nutrition. Make a seafood chowder or add chunks of fish like cod or haddock to vegetable soup for a hearty meal. Upgrade ...