These recipes will make you want to go apple picking. It wasn’t until I moved to Washington state that I discovered the euphoria of biting into a crisp, juicy apple. The Red Delicious apples of ...
Pour in bourbon and apple cider. Cook on medium heat, stirring occasionally, until apples are tender (about 30 minutes). Remove from heat; let cool to room temperature. Salted caramel sauce ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's impossible to resist a sweet treat that's drizzled with caramel. Whether it's the ooey gooey ...
Apples are harvested in the fall, making it the perfect time of year to indulge in apple desserts. You can bake chopped apples into a cake, slice apples for a pie, and coat a juicy apple in caramel.
Fold in the whipped topping until evenly mixed. Refrigerate at least a few hours until ready to serve Serve topped with nuts. You can decorate the top with fresh apple slices.
With shorter days and cooler weather, the leaves are starting to turn from green to brilliant shades of yellow and red and the air is getting more crisp ... or the caramel apple, which is vanilla ...