Delight in the yumminess of Easy Banana Bars with Brown Butter Frosting. Whether you're serving them at a special occasion or enjoying a moment, our banana bars are the perfect treat for any dessert ...
In a separate bowl, cream the butter ... Pour the banana bread mixture into the prepared tin. Bake for about an hour (check after 45 minutes), or until well-risen and golden-brown.
Many families have their own signature banana bread recipe. It's one of those baked goods that gets passed down through the generations. Some have nuts, others sprinkle in chocolate chips ...
Spare just 10 minutes from your day for prep toss everything into a big bowl and combine until smooth like Sunday morning. First things first, warm up your oven to a toasty 180C/160C fan/350F/Gas ...
A good banana bread ... of peanut butter on top. Banana bread recipe Ingredients Three large black bananas 75ml vegetable oil or sunflower oil, plus extra for the tin 100g brown sugar 225g plain ...
Cream together the softened butter and sugar in a large mixing bowl ... Bake in the oven for 1 hour until golden. Check that the banana bread is cooked by sticking a skewer into the centre ...