Once the onion mixture has cooled, add the turkey and coriander and mix thoroughly ... Refrigerate for 15-30 minutes; this will help the meatballs to firm and will stop them from falling apart ...
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“A lot of times when you do meatballs it’s with a red sauce. This one, I’m going to do kind of a creamy pumpkin sauce with turkey meatballs.” For the meatballs, Jessica adds festive fall ...
From his cookbook, Han also shared his recipes of three sandwiches for "GMA" audience including turkey crunch sandwich, chicken meatball and mushroom gravy sub, as well as brie toast with strawberry.
Bake meatballs for 20–25 minutes until browned and cooked through to internal temperature of 160° F. After removing from oven, let meatballs rest for a few minutes.
We're bringing you the ultimate oven-baked meatball recipe, and serving it with salad! Grab the recipes at http://www.DinnerDeeAs.com and if you make any of them ...