Place the soaked ham in a large pan, with the onions, cloves, peppercorns and bay leaf. Cover with water, bring to the boil and skim away any impurities. Leave the ham to simmer, allowing 20 ...
Around the winter holidays, we love to serve it with a simple side of Roasted Potatoes and Veggies and these amazing Roasted Sweet Potato Slices. When summertime gets here, baked ham is awesome with ...
Preheat the oven to 180C/160C Fan/Gas 4. Line a ramekin with the ham. Heat a small saucepan over a medium heat. Add the spinach with a splash of water and cook for 2 minutes, or until wilted.
Save this recipe for later Add recipes to your saved list and come back ... Repeat twice more for the remaining stock, adding the ham and peas with the last of the stock. When the last of the ...