How to make Vietnamese coffee at home
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How to make Vietnamese coffee at home
Using a Vietnamese brew tool called a phin filter, Sahra Nguyen, founder and CEO of Nguyen Coffee Supply, shows us how to make Vietnamese coffee right home.
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5 things you must know about Vietnamese Coffee: Vietnamese coffee is rich, flavorful, and sweet coffee brewed from Vietnamese coffee beans. Vietnamese coffee tends to be stronger and bitter than regular coffee. Vietnamese coffee is made using a special Vietnamese metal filter called phin. Vietnamese coffee is generally made with Robusta beans. Vietnamese coffee typically contains sweet, condensed milk. | Curlybrew
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Would you try this? ☕️ Thanks to GroovyFoodiess Vietnamese coffee has long reigned as one of the strongest coffees in the world. The robusta beans used contain double the caffeine compared to the more widely-used arabica beans, so this one packs a punch. (serves 2) Ingredients -8 tsp Vietnamese coffee grounds -1 cup boiling water -2 egg yolks -2 Tbsp condensed milk -Coffee or regular ice cubes, for serving -cocoa powder for dusting, optional Special Equipment -Phin filter (Vietnamese coffee filt
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Would you try this? ☕️ Thanks to GroovyFoodiess Vietnamese coffee has long reigned as one of the strongest coffees in the world. The robusta beans used contain double the caffeine compared to the more widely-used arabica beans, so this one packs a punch. (serves 2) Ingredients -8 tsp Vietnamese coffee grounds -1 cup boiling water -2 egg yolks -2 Tbsp condensed milk -Coffee or regular ice cubes, for serving -cocoa powder for dusting, optional Special Equipment -Phin filter (Vietnamese coffee filt
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