Spatchcocked Butter and Herb Turkey - Rec Teq Pellet Grill Forum
2020年11月19日 · Place the spatchcocked turkey skin side up and let it smoke cook for about 4 hours at 240°F. (this cook time is assuming an 11 to 12 lb bird) Monitor the temperature of the breast at it's thickest part and when it reaches about 158-160 it's time to move it from the heat.
Spatchcock turkey? | Rec Teq Pellet Grill Forum
2024年11月19日 · Well, this old dog will be trying to learn a new trick. After years of cooking whole turkeys, I’m going to try a spatchcocked turkey on the smoker. The plan is to cook at 350F on the MAK 2-Star. Looking for advice on whether to inject or not. The bird will have been brined. Also wondering what to use for a binder to hold the rub.
Spatchcock turkey? | Page 2 | Rec Teq Pellet Grill Forum
2024年11月19日 · Well, this old dog will be trying to learn a new trick. After years of cooking whole turkeys, I’m going to try a spatchcocked turkey on the smoker. The plan is to cook at 350F on the MAK 2-Star. Looking for advice on whether to inject or not. The bird will have been brined. Also wondering what to use for a binder to hold the rub.
Bull - Whole turkey cook time | Rec Teq Pellet Grill Forum
2020年11月22日 · From YouTube videos I've watched (wood pellet grills), the spatchcocked turkey should take 4 - 4 1/2 hours and the breast should take 3 - 3 1/2 at 325 degrees. I'm not 100% sure the breast will fit on the grill with the spatchcocked turkey. Worst case, the spatchcocked turkey will be done on the grill and the breast in the indoor oven if need be.
Spatchcock turkey? | Page 4 | Rec Teq Pellet Grill Forum
2024年11月19日 · I did our turkey in the oven this year. We bought a 9 lb fresh Butterball turkey from Kroger. I spatchcocked it the night before and put it in the refrigerator uncovered. I did not brine it because I have had trouble getting crispy skin after using a wet brine. On the day of the cook I injected the breast and some of the dark meat.
RT-700 Turkey on Large RT shelf | Rec Teq Pellet Grill Forum
2024年11月24日 · I've done a 17-lb turkey on my 700 before I started spatchcocking my birds. It barely fit on the 700. The height of the bird is pretty high in the chamber when set in the grill. This is my 2020 patched turkey on my 700. That’s a turkey breast with it. Plenty of room.
RT-1250 - Spatchcocked turkey | Rec Teq Pellet Grill Forum
2022年12月27日 · Hello All I wanted to share my first smoked 16lb Turkey on the 1250. It was defrosted in a 5 gallon bucket of water in the fridge. then brined in salt and sugar for 24 hrs Spatchcocked and smoked at 275 for about 4.5 hours As a dark meat fan, I was tempted to try some of the juiciest breast...
Bullseye - Spatchcock turkey on Bullseye RT-B380
2020年11月27日 · Our spatchcock turkey. Was a bit over 12lbs fresh turkey, brined for 11 hours. Let dry over night and seasoned 2 hour before cooking. Set PID to 350f and let go till breast was 160f. It was very good!
Poultry Spatchcock Chicken with Roasted Red Potatoes
2019年7月14日 · Spatchcocked Whole Chickens. Covered with Mayo, then rubbed with your favorite spice. I used a Bacon Chipotle rub on one and Durty Gurl on the other. 375° for about an hour until 165°. I turn it up to 400° after the hour until done. Roasted Red Potatoes. Tossed in olive oil and covered with...
Smoke Turkey | Rec Teq Pellet Grill Forum
2024年11月25日 · 1250 cleaned and ready to roll. Turkey's been spatchcocked, brined, and is now waiting for the main event. Making herb butter (following other folks' ideas here) and watching an old James Bond movie in the background. Knob Creek bourbon has been purchased, but will not be cracked until tomorrow afternoon.