Guidance for Industry: Food Labeling Guide | FDA
The Food and Drug Administration (FDA) is responsible for assuring that foods sold in the United States are safe, wholesome and properly labeled. This applies to foods produced domestically,...
The Federal Food, Drug, and Cosmetic Act (FD&C Act) and the Fair Packaging and Labeling Act are the Federal laws governing food products under FDA's jurisdiction.
Food Labeling & Nutrition | FDA
2023年8月24日 · What's new in food labeling and nutrition, including label claims, nutrition labeling for restaurants, and links to industry guidance.
eCFR :: 21 CFR Part 101 -- Food Labeling
The guidance document can be obtained from the Office of Nutrition and Food Labeling (HFS-800), Center for Food Safety and Applied Nutrition, Food and Drug Administration, 5001 Campus Dr., College Park, MD 20740.
CFR - Code of Federal Regulations Title 21 - Food and Drug Administration
2024年3月22日 · § 201.24 - Labeling for systemic antibacterial drug products. § 201.25 - Bar code label requirements. § 201.26 - Exceptions or alternatives to labeling requirements for human drug products...
Basics of Labeling - Food Safety and Inspection Service
2018年6月22日 · Basics of Labeling. A Guide to Federal Food Labeling Requirements For Meat, Poultry, and Egg Products (PDF Only) A user-friendly, comprehensive guide to assist food companies in the development of food labels that comply with the array of requirements policies.
Understand the procedures plants use for submitting a label request and label change. List the information required on a label. Understand nutrition labeling and standards of identity for egg products. Cite the procedures for requesting and using temporary labels, as well as …
eCFR :: 21 CFR Part 101 -- Food Labeling
Substantial compliance of food retailers with the guidelines for the voluntary nutrition labeling of raw fruit, vegetables, and fish. § 101.44 What are the 20 most frequently consumed raw fruits, vegetables, and fish in the United States?
Nutrition, Food Labeling, and Critical Foods | FDA
2024年10月1日 · Guidance for Industry: A Food Labeling Guide; Small Business Nutrition Labeling Exemption; CFR Title 21 Food and Drugs Part 101 Food Labeling; Consumer Resources. FDA Nutrition Education and Resources
eCFR :: 21 CFR Part 801 -- Labeling
The referee test provides the Food and Drug Administration with the means of examining a medical device for performance and does not inhibit the manufacturer from using equal or superior test methods.
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