Is Pink Turkey Meat Safe? - Food Safety and Inspection Service
2024年9月13日 · Year-to-Date Totals: Testing of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) Annual Report for STEC in Raw Ground Beef or Veal and Raw Ground Beef or Veal Components; Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2017
Wolverine Packing Co. Recalls Ground Beef Products Due to …
On November 20, 2024, a ground beef sample collected by the Minnesota Department of Agriculture as part of an outbreak investigation tested positive for E. coli O157. To date, 15 case-patients have been identified in one state with illness onset dates ranging from November 2, 2024, to November 10, 2024.
Outbreak Investigations: Response - Food Safety and Inspection …
2024年12月19日 · Turkey, ground CDC Notice: Reading-07-2018 FSIS Public Notification: Jennie-O Turkey Store Sales, Inc. Recalls Raw Ground Turkey Products due to Possible Salmonella Reading Contamination FSIS Public Notification: Jennie-O Turkey Store Sales, LLC Recalls Raw Ground Turkey Products due to Possible Salmonella Reading Contamination
Jennie-O Turkey Store Sales, LLC Recalls Raw Ground Turkey …
The raw ground turkey products items were produced on September 11, 2018. The following products are subject to recall: [View Labels (PDF only)] 1-lb. packages of Jennie-O GROUND TURKEY 93% LEAN | 7% FAT with Use by dates of 10/01/2018 and 10/02/2018. 1-lb. packages of Jennie-O TACO SEASONED GROUND TURKEY with a Use by date of 10/02/2018.
FSIS Issues Public Health Alert for Raw Ground Turkey Products …
2021年4月10日 · The raw ground turkey products were produced on December 18, 2020 through December 29, 2020. The following products are subject to the public health alert: 1-lb. packages of Nature’s Promise Free from 94% LEAN | 6% FAT Ground Turkey with Use by/freeze/sell by date of 1/1/21, 1/3/21,1/4/21, 1/8/21 and 1/10/21 on the front of the package.
Recalls & Public Health Alerts - Food Safety and Inspection Service
WASHINGTON, Nov. 20, 2024 – Wolverine Packing Co., a Detroit, Mich. establishment, is recalling approximately 167,277 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Turkey from Farm to Table | Food Safety and Inspection Service
2024年7月2日 · The name turkey was originally applied to an African bird now known as the guinea fowl, which was believed to have originated in Turkey. When the Europeans came upon the American turkey, they thought it was the same bird as the African guinea fowl, and so gave it the name turkey, although the two species are quite distinct.
Turkey Basics: Safe Cooking - Food Safety and Inspection Service
2019年10月22日 · Turkey Basics: Safe Cooking A food thermometer should be used to ensure a safe minimum internal temperature of 165 °F has been reached to destroy bacteria and prevent foodborne illness. Many variables can affect the roasting time of a whole turkey: A partially frozen turkey requires longer cooking. A stuffed turkey takes longer to cook.
Arkansas Firm Recalls Ground Turkey Products Due to Possible …
Frozen Ground Turkey - Production Dates of 2/20/11 through 8/2/11. 16 oz. (1 lb.) chubs of Honeysuckle White Ground Turkey with Natural Flavoring; 16 oz. (1 lb.) chubs of Spartan Ground Turkey; 48 oz. (3 lb.) chubs of Honeysuckle White 85/15 Ground Turkey; 40 lb. Bulk Packed Ground Turkey with Natural Flavoring for Food Service Use Only
Jennie-O Turkey Store Sales, Inc. Recalls Raw Ground Turkey …
The raw ground turkey items were produced on October 22, 2018 and October 23, 2018. The following products are subject to recall: [View Labels (PDF only)] 3-lb. packages of Jennie-O GROUND TURKEY 93% LEAN | 7% FAT with Use or freeze by dates of 11/12/18 and 11/13/18 on the side of the trays.