CIA Online Degree Programs - Culinary Institute of America
Explore CIA’s Flexible Online Programs. If you’re looking to upgrade your resume and improve your career prospects, CIA’s online degrees—designed for food industry professionals—are exactly what you’re looking for.
Applying to CIA - Culinary Institute of America
Graduate and Accelerated Culinary Arts Certificate Program Candidates. Ready to take your career to the next level? If you already hold a bachelor’s degree and are looking to advance your career within the food, beverage, and hospitality industries, CIA’s School of Graduate Studies has a range of available opportunities.
The Culinary Institute of America | The World's Premier Culinary …
The World’s Premier Culinary College. Food is your calling —and it all starts here.. Food is connected to everything we do at the Culinary Institute of America. Here, within an immersive college environment, you’ll experience a first-class culinary education that opens doors to a world of possibility and helps you discover how to create an impactful future in food.
About CIA - Culinary Institute of America
The World’s Premier Culinary College. With campuses in New York, California, and Texas, and an additional location in Singapore, we offer master’s, bachelor’s, and associate degrees; certificate programs; and courses for professionals and enthusiasts.In addition, our conferences and consulting services have made us the think tank of the food industry.
Academic Programs | Culinary Institute of America
CIA Campuses. Food is your community!. Become part of a dynamic campus experience and connect with others at one of our scenic CIA locations. Our New York campus, set along the beautiful Hudson River, offers the ultimate culinary education in a traditional college setting.
CIA Tuition and Fees - Culinary Institute of America
New York Campus 2024–2025 Tuition and Fees—Associate and Bachelor’s Degree Programs. The tuition and fees listed below go into effect on July 1, 2024 for all degree programs at our Hyde Park, NY campus.
Culinary Arts Degree - Culinary Institute of America
Program Highlights. Learn how to develop flavor, employ classic and contemporary culinary techniques, create menus, and prepare global cuisines.; Study the ways successful culinary professionals manage restaurants, high-end catering, food trucks, and other food-related businesses.; Gain real-world experience through a paid internship semester at one of CIA’s 2,000+ food industry partners.
How to Become a Chef | CIA Culinary School
One of the best ways to become a chef is to get a quality culinary college education. A real culinary college, such as The Culinary Institute of America, not only provides the extensive hands-on experience necessary to become a highly skilled cook. It is also the place to get the management education and broader knowledge of food, beverage, and hospitality—as well as liberal arts, history ...
Chopped Judge Chef Amanda Freitag ’89, the Chef I am Today
Amanda Freitag ’89, Judge, Food Network Chopped CIA Alumni Bio. Amanda remembers her CIA experience as happy and eye-opening. She recalls getting up at 4 a.m. for egg cookery class and seeing ice floes pass by on the Hudson River as she walked across campus. She remembers struggling with bread baking and the joy of eating sweetbreads for the first time.
CIA Scholarships - Culinary Institute of America
California Campus. CIA Assistance Grant. Awarded if you’re in a degree program and demonstrate need as determined by the Free Application for Federal Student Aid (FAFSA).; Renewable if you complete the FAFSA by the priority deadline, have a calculated financial need, and maintain Satisfactory Academic Progress requirements.; $3,000–$7,000 per year.