I love pork tenderloin (AKA pork fillet) but as it is very lean, it needs to be treated with care during cooking to ensure that it does not dry out. Wrapping it in Parma ham, prosciutto or smoked ...
Back for it’s ninth year, Unilever Food Solutions has joined up with Ireland’s favourite gravy KNORR to find the best pub and hotel carvery in the country. Speaking at this year’s competition launch, ...
The newly launched limited edition of Bollinger Rosé 2006 is sure to be an ideal present or treat for yourself. It will be available in Ireland from the 20th of October, exclusively a the Marvel Room ...
Calling all wine lovers! Does the idea of a prosecco-themed trek through Italy sound appealing to you? Of course it does. Exploring “The Prosecco Road” in Italy, a 120km stretch of mountainous terrain ...
Whitefriar Grill is a New York vibe steakhouse in the heart of Dublin city, on Aungier Street. One of the best loved steakhouses in the city, you can indulge in offers like their Ribs n Rump Steak or ...
Star of RTE’s Home of the Year, Hugh Wallace, along with Kildare Football Manager Cian O’Neil and Kildare County Manager Peter Carey, have launched the new 130-seater restaurant, Herald & Devoy, at ...