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restaurantonline
9 小时
Vietnamese Kitchen heads to Borough for fourth Kêu site
London-based group Vietnamese Kitchen is to open a fourth site under its Saigon street food brand Kêu next month in Borough.
restaurantonline
12 小时
Charlie McVeigh and Gavin George join The Revel Collective as non-executive directors
Industry investor Charlie McVeigh has joined the board at The Revel Collective as non-executive director alongside former ...
restaurantonline
12 小时
Santo Remedio expands to Marylebone for third London restaurant
London-based Mexican restaurant group Santo Remedio is to open a third site in the capital next month in Marylebone.
restaurantonline
13 小时
Northcote hotel and restaurant goes up for sale
News of the sale follows the unveiling of plans earlier this year for a new high-end restaurant to be built on ...
restaurantonline
15 小时
“In this current climate, no-one is bulletproof” – Glynn Purnell closes flagship ...
Glynn Purnell has said he is ‘heartbroken’ after closing the doors to his Michelin-starred Birmingham restaurant Purnell’s ...
restaurantonline
3 天
Revolution Bars Group rebrands as The Revel Collective
Revolution Bars Group has rebranded as The Revel Collective, with chief executive Rob Pitcher saying the new name signals a ...
restaurantonline
3 天
Will it be third time lucky for Chick-fil-A?
The controversial US chain has twice failed to gain a foothold in the UK. Now it’s back for a third attempt with plans to ...
restaurantonline
3 天
Latest opening: Wildflowers
Former Trinity and Elystan Street chef Aaron Potter has teamed up an interior stylist to launch a relaxed ...
restaurantonline
3 天
Sandwich Sandwich expands catering service to London
Bristol-based operator Sandwich Sandwich has expanded its catering service to London following the successful launch of its ...
restaurantonline
4 天
St Pancras Brasserie & Bar relaunches with new executive chef Thomas Piat
St Pancras Brasserie & Bar will relaunch later this month with a new menu created by newly-appointed executive chef Thomas Piat that ‘pays tribute to the classic French brasserie’. The French-born ...
restaurantonline
4 天
Grape expectations: how new wave wine bars are creating a fresh venue format
The rise of the modern wine bar is changing not just how Britain drinks and thinks about wine, but how it eats.
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