In an exclusive interview with The News-Letter on Dec. 10, President Ronald J. Daniels discussed major campus developments, including diversity in college admissions and the University’s commitment to ...

Letter, five dining workers described the challenges facing their work. They drew attention to understaffing, and concerns ...

Customer service manager Melanie Carter, reflects on her career at Warehouse Cinemas, detailing her growth in the company, ...

Hopkins students, faculty, staff and community members gathered for the 20th annual Lighting of the Quads (LOTQ) ceremony on ...

The 112th Student Government Association (SGA) convened on Tuesday, Oct. 29 for their weekly meeting. The senate began the session with a presentation from the Hopkins Dining staff, covering recent ...

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The News-Letter is dedicated to publishing an exemplary student newspaper according to the strictest standards of journalistic integrity, for the purpose of informing the undergraduate students of ...

The Johns Hopkins University does not have a formal journalism program or trade school, and The News-Letter is where many students interested in journalism get their start. We believe that a ...

The owner and chef of Sotto Sopra, Riccardo Bosio, shares his approach to cooking and how he made the Mount Vernon restaurant ...