At his namesake restaurant Ryota Kappou Modern, Ryota Kanesawa wants to bridge the gap between European with Japanese kaiseki ...

Craving top-notch Sichuan cuisine in the city? Here’s our round-up of the leading spots for mapo tofu, dan dan noodles, dry ...

To celebrate the first day of 2025, Ask for Alonzo is hosting a New Year’s Day brunch across all five locations, available ...

When deserving a treat from a heavy day, sugary desserts are on our mind. To cure your sweet tooth, we found the best ...

The egg tart is an adored Hong Kong pastry. But what makes one egg tart stand out from the rest? We list the top contenders ...

British bakery The Baker & The Bottleman is selling mince pies till the end of December to treat those celebrating Christmas ...

Not 2 Sweet has reopened on Peel Street with a short yet powerful cocktail menu that plays around with funky flavours without ...

Bourke’s replaced Shady Acres in November, sharing a menu inspired by Australia’s wine bars, with small bites offering strong ...

Luckin Coffee will be opening stores in Mong Kok, Tsim Sha Tsui, Tseung Kwan O, Sha Tin, Kowloon Tong, Sheung Wan, and Ho Man ...

Pizza Hut Tung Chung has transformed into a concept store, stylised in the pizza chain’s retro 1990s look with booth seating ...

Le Méridien Hong Kong is pairing up with Dans le Noir? to host a Dining in the Dark dinner experience from February 2025.

Hong Kong has a love for Japanese food, especially izakayas. With a culture of sipping sake and eating salty bites, here is ...