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Eater
14 小时
A Catskills Diner Becomes a Symbol of Control in ‘Severance’
Severance turns the throwback charm of Phoenicia Diner’s on itself, making the diner, a place that’s universally comforting ...
Eater
12 小时
Mel’s, the Wood-Fired Pizzeria From Del Posto Vets, Is Done
Mel’s, the nearly three-year-old wood-fired pizzeria that’s adjacent to the swanky new Crane Club, will shutter at the end of ...
Eater
14 小时
Guy Fieri Is Back in New York With a New Restaurant, Opening Soon
Few New Yorkers can forget Fieri’s infamous Guy’s American Kitchen and Bar that was the subject of Pete Wells’s 2012 takedown ...
Eater
3 天
A Newark Fish Market Was Raided by ICE
Newark fish wholesaler Ocean Seafood Depot was raided yesterday by U.S. Immigrations and Customs Enforcement, allegedly ...
Eater
3 天
Michelin-Starred Joomak Banjum Reboots in the West Village
During the pandemic, Joomak started as a pop-up at a Koreatown karaoke spot as a partnership between two executive pastry ...
Eater
5 天
Brooklyn Bakery Brings Its Croissant Cereal to the West Village
Popular Brooklyn Heights bakery L’Appartement 4F has expanded with its second location in the West Village. The takeout ...
Eater
6 天
Muji Opens a Food Market in New York, Its First in America
Japanese retailer Muji has opened Muji Food Market, inside its Chelsea Market location serving onigiri, tamago egg sandwiches ...
Eater
6 天
André Soltner, One of New York’s Most Influential Chefs, Dies at 92
Lutèce opened in 1961, at 249 E. 50th Street, at Second Avenue — opened by founder André Surmain, who brought the 29-year-old ...
Eater
24 年
Former Ugly Baby Employees Are Taking Over the Space for a New Restaurant
Ugly Baby, which first opened in 2017, closed its doors on December 22, 2024. At the time, chef Sirichai Sreparplarn provided ...
Eater
6 天
A Cambodian Restaurant Is on the Way From Red Hook Tavern Employees
Two Red Hook Tavern employees are opening a Cambodian restaurant in the neighborhood, joining Billy Durney’s hospitality ...
Eater
10 天
A 35-Year Old Italian Spot Will Be Displaced by a High-Rise
The menu features an Italian American classics like baked clams, homemade ravioli, rigatoni alla vodka, and chicken Parm.
Eater
4 天
Bird Flu Has Hit Long Island’s Oldest Duck Farm
Suffolk County health officials announced that they found bird flu at the last remaining commercial duck farm on Long Island, ...
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