Between greater scrutiny of celebrity spirits and the looming threat of a trade war, these are the trends and issues the ...

Former Diageo executive James Pennefather has been appointed as the new CEO of Chapel Down. Most recently, Pennefather served as the CEO of The Lakes Distillery Company. Pennefather succeeds Andrew ...

Prosecco remains highly popular with U.S. consumers, and now they’re becoming curious about more expensive selections. Photo courtesy of Gary’s Wine and Marketplace. When it comes to Prosecco sales, ...

Brandon Sparks-Gillis is a co-owner and vigneron at Dragonette Cellars in the Santa Ynez Valley of Santa Barbara, California, and a Stage 2 Practical Only student in the Master of Wine study program.

The debate over the degree to which alcohol causes harm has become increasingly heated and mired in accusations of bias. Photo credit: Adobe Stock and SevenFifty Daily Staff. In May 2024, the U.S.

Napa Valley is America’s most celebrated wine region. It was officially recognized for its high-quality wines and distinctive regional terroir when it became California’s first American Viticultural ...

It may be a small country (roughly the size of New Jersey), but Israel is a dynamic winemaking region distinguished by complex terroir and dramatic microclimates that range from cool high-altitude ...

SevenFifty Daily is a Provi publication. Learn more about how Provi simplifies the complex process of ordering, selling, and promoting wholesale alcohol between buyers, distributors, and suppliers.

Wine retailers share tips for optimizing private client sales. Photo courtesy of Michelle Lim Warner. Retail shops that court clients for private sales appeal to a category of wine lovers who crave ...

One of Spain’s top red wine–producing regions, Ribera del Duero is located in the northwest of the country, about two hours north of Madrid, in the center of Castilla y León, Spain’s largest autonomía ...

The first half of 2024 has felt like a tidal wave of woe for U.S. wine producers, but what’s really going on? Winery professionals and industry analysts weigh in ...