Mussels are an excellent shellfish to make at home, but these seafood delights have a rugged beard on them that you'll need ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.

Restaurant-Quality At Home: Mussels in white wine sauce sounds like a restaurant menu item, right? But you can totally make these restaurant-quality mussels right at home! Steamed in flavorful ...

Turn up the heat up to medium high and tip in the mussels and clams immediately followed by the dry white wine. Cover with a tight-fitting lid, give the pot a gentle shake and cook undisrupted for ...

Charlotte Langley explains that, because canned mussels are fully cooked, you'll need to take a different approach when ...

Discard any that fail to open fully. Mussels are delicious with a wide array of flavours. Steaming them in vermouth or white wine - along with shallots, garlic and a few herbs - is traditional in ...

If you’re having: Duck Ask for: A Syrah from the Saint-Joseph appellation of the Rhône Valley, where the fruit thrives in the black schist soil. “It yields a rich, deep flavor of black olive tapenade ...

BAXTER — The Minnesota Department of Natural Resources has confirmed the presence of zebra mussels in White Sand Lake, near Baxter in Crow Wing County. The White Sand Lake Association contacted ...

Use spicy chorizo as a tasty shortcut in tacos, pasta and rice dishes, stews, soups, appetizers, and more. From smoky Spanish ...