MANY Tanzanians are aware of the impact of climate change on their neighbourhood and on their livelihood, but may not be ...

Non-European countries like Rwanda and Kenya have successfully replaced kaveera (polythene bags) with biodegradable bags, ...

Together with researchers from the University of Queensland, CSIRO has calculated for the first time the full cost of ...

Experts have pointed out that raising plantations on degraded forest land does not compensate for loss of forests ...

Last month at COP16 in Riyad, world leaders and experts discussed initiatives on how to tackle the global fight against ...

An Esia is a process used to evaluate the potential environmental and social impacts of a proposed project before its ...

Climate change has made great swaths of the planet drier and soils saltier, jeopardizing food production and water access for ...

Scientists discover that growing cover crops alongside maize improves soil health and could transform sustainable farming.

The scars left by severe wildfires across Oregon’s forests are not only a reminder of nature’s power but also of the critical need for immediate and decisive action to prevent ...

Farming in 2025 is evolving with innovative practices and technologies, focusing on sustainability, efficiency, and urban ...

Indian agriculture with the rise of biopesticides, biostimulants, and agricultural microbiomes for sustainable farming.