Use a basting brush to brush the remaining herb butter all over the outside of the turkey, legs and wings. 8. Roast at 160 degrees for about 30-40mins, or until internal temperature reaches to about ...

So, amid one of the most pointless culture wars in existence, I decided to taste test each supermarket-owned vegan Christmas roast to see whether the world really would end if I didn't eat turkey ...

If you’re after a hearty, healthy meal, then this delicious beet and walnut vegetarian roast recipe is pretty tough to beat! It blends the earthy sweetness of grated beets with the rich ...

The main reason for brining a turkey is to produce a more juicy, moist result. Most roast turkeys I have come across— and at times endured— have been dry and tough. Roast turkey that is not ...

The mains we’ve chosen from our archive are more than just crowd-pleasers – they’re recipes ... turkey where herb butter ensures every slice is juicy to Jamie Oliver’s stuffed squash, a ...

With Christmas just two days away, many will be starting to think about preparing their turkey for the big day. If you have a turkey crown to feed the family this year, Mary Berry’s recipe is ...

Celebrate a meat-free Christmas with these Vegetarian Christmas Dinners ... Pick a Main Dish with Some Wow Factor: Since there’s no roast turkey or ham, I like to choose a main dish that ...