If you're not a fan of Greek yogurt or if finding a plain, unsweetened version at your grocery store is challenging, there are other options for crafting a creamy tuna salad without using mayonnaise.
herby replacement for plain old mayo, zhuzhing up your tuna salad in no time. That tangy freshness of ranch comes from the buttermilk in the dressing, which will cut through the meaty flavors of ...
Tuna salad is the most popular way to enjoy canned tuna, she says. It's made by combining the tuna meat with mayo and other ingredients such as mustard, lemon juice, parsley, diced celery ...
Season with black pepper. Add the green beans, mixed beans, cherry tomatoes and spring onions to the dressing and mix. Flake the tuna on top and add the hard-boiled eggs. Season with black pepper.
Whether you're making tuna salad sandwiches or tuna casserole, this fish is versatile and has a long shelf life. Plus, your wholesale club membership can score you winning savings if you buy tuna ...
Without mayo, there would be no deviled eggs, club sandwiches or classic potato salad anymore. But really good mayonnaise can't be bought in a jar at the grocery store; it's made from scratch at home.