A traditional French salad recipe that is super easy ... then drain and refresh them under cold water. Drain well and keep aside. To make the vinaigrette, whisk together the garlic, mustard, vinegar, ...
Plunge them into a bowl of very cold water. Cook the eggs in a pan of ... cherry tomatoes and spring onions to the dressing and mix. Flake the tuna on top and add the hard-boiled eggs.
Flake the tuna on top of the vegetables and season with ... Give the dressing a good shake and drizzle 1 tablespoon over the salad. Toss everything lightly together and serve either in a bowl ...
Create croutons by hand and peel your celery before adding it to cold salads. Make sure to chill your cookie dough before ... from the skillet before it looks fully cooked — done in the pan is dry on ...
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